LATEST ARTICLES

Lady In The Meads

My feet leap in the world of Faerie My body dances in my sacred grove. In my eyes, you see something wild – something you cannot tame...
Theresa Carle-Sanders Jenny's Onion Tart Outlander Kitchen Faerie Magazine

Jenny’s Onion Tart

The upcoming Outlander issue includes a piece about Outlander Kitchen maven Theresa Carle-Sanders. Have you read her tome or followed her blog? We talk to...
Gather Victoria Faerie Magazine THISTLE BLOSSOM JELLY

Thistle Blossom Jelly

We have some super sumptuous recipes in our upcoming Outlander Issue from Gather Victoria, who made so many Scottish delights that we weren't able...
Faerie Tea Cakes Issue 27 Summer Faerie Magazine

Faery Tea Cakes!

INGREDIENTS • 2 cups spelt flour • 2 tsp baking powder • ½ tsp sea salt • ½ cup soft unsalted butter • 1 cup organic raw sugar • 3...